BUTCHER

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General Information

Job Posting ID 8626099 Creation Date Apr 23, 2018
Employer Posting No --- Closing Date May 23, 2018
Job Site Address FAIRFIELD, Texas 75840 Employer Type Private Sector
Openings 1

Job Description

Job Summary

Do you have a vast knowledge of meat cuts and love to help people prepare their tasty dinners? We would love to have you join our team as a butcher to assist our customers with choosing the right meat for various meals. You will have the chance to use your profound knowledge of preparing meats for cooking to reduce the workload of our clients once they have purchased their high-quality selections. You will also have the opportunity to educate others on the best way to prepare and cook the prime cuts. You will coordinate deliveries and ensure that all of our selections remain unspoiled and of the best quality.

Job Responsibilities
•Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them.
•Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied.
•Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired.
•Use skewers, bone knives, twine and other tools to lace, tie and shape roasts so that they are ready for customers to buy and cook.
•Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers.
•Educate customers on different selections and types of poultry, pork, beef and fish to help them decide what to purchase.
•Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits.
•Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines.

Job Skills & Qualifications

Required:
•1-2 years’ experience as a butcher
•High school diploma or equivalent
•Excellent oral and verbal communication skills
•Knowledge of food safety

Preferred:
•Experience with beef; pork; deer
•Experience in whole animal butchery
Supervisory Experience Required No
Additional Pay Details DOE
Shift Days (First) Duration Regular
Workweek Full Time
Veterans Only No
Federal Contractor No
Eagle Ford Shale Job No
Is this job related to Hurricane Harvey Clean-up/Restoration? No

Job Requirements

Occupation Butchers and Meat Cutters
Minimum Experience and Education  0 yrs   0 mos and High School Diploma/GED

- OR -

Occupation Slaughterers and Meat Packers
Minimum Experience and Education  0 yrs   0 mos and High School Diploma/GED


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Job Title BUTCHER
The employer did not provide an internal job posting number. Please locate this number on their web site and enter it here: Job Posting Number.
State Agency Name J&S MEAT PROCESSING LLC
Job Closing Date May 23, 2018
Open Until Filled No

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